Wednesday, July 25, 2007

Bake 2..! Green tea moss red bean cheese cake...!

So here's the second cake I did a while ago, from this receipt.

Let's see: 1. In front of the Laptop with all ingredients again.!
2.The cake base, digestive biscuit with melted butter..!
3. Wrap with tin foil and bake the base..! (the only thing I have for holding cakes)
4. The base is ready..!






5. The green tea magic..!
6. The moss..! It's made from cream for sure..
7. The final look...! ;p











Remarks:
a. I wasn't able to buy red beam paste... even a supermarket below a Japanese Department Store (i.e. Taka in Orchard..!) So it's kind of a disappointment there in the cheese..
b. The base was good this time, but I wasn't impressed with the taste of the base... too strong with the favor of digestive biscuit...! -_-
c. The texture of the cake wasn't prefect but I got the idea how it goes when being made nicely..
d. The green tea was blended in quite nicely, the missing of the red bean was still a big miss...

Bon appetite!

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2 Comments:

Anonymous Anonymous said...

Is it modified from the recipe of RTHK? Haha.... it really looked like moss rather than mousse.

2:04 PM  
Anonymous Anonymous said...

One point I've missed. If you think the taste of digestive biscuits does not match with the cake, you can try other sweet biscuits, such as marie or something similar to the almond biscuits from Marks and Spencer.

2:08 PM  

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